Airlines

Qatar Citizens Can Travel to the United States Without a Visa

In a significant development for international travel, Qatar has become the second Muslim-majority country to gain admission into the United States’ Visa Waiver Program (VWP).

Announced on Wednesday by the U.S. Departments of State and Homeland Security, this achievement allows Qatari citizens to travel to the U.S. for tourism or business purposes without the need for a visa, effective no later than December 1, 2024.

The decision to admit Qatar into the VWP is based on the nation meeting strict eligibility criteria, which include maintaining a low visa refusal rate, minimizing visa overstays, and ensuring reciprocal visa-free access for American travelers.

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Currently, U.S. citizens can visit qatar for up to 30 days without a visa, and this will be expanded to 90 days starting October 1, 2024, for Americans who meet specific requirements, including having a valid passport and confirmed hotel booking.

The VWP is designed to enhance security partnerships between the U.S. and participating countries. To qualify, nations must fulfill rigorous standards concerning counterterrorism, law enforcement, immigration enforcement, document security, and border management.

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Specifically, a nonimmigrant visa refusal rate must be below 3%, secure travel documents must be issued, and reciprocal entry privileges must be extended to all U.S. citizens regardless of their national origin, religion, ethnicity, or gender. qatar air line has demonstrated a comprehensive commitment to these standards by collaborating with the U.S. on information sharing regarding terrorism and serious crimes.

Qatari travelers will apply for travel authorization through the Electronic System for Travel Authorization (ESTA) via an online application or mobile app, which will soon be updated to include Qatar. These travel authorizations are typically valid for two years. Meanwhile, those with existing B-1/B-2 visas can continue to use them for travel to the U.S.

Airlines

Turkish Airlines Introduces the World’s ‘Oldest Bread’ on Business Class Flights

Turkish Airlines, renowned for flying to more countries than any other airline, has added a unique offering to its in-flight service: “The Oldest Bread.” This ancient bread, made from Einkorn and Emmer wheats, two of the oldest grain types native to Anatolia, is now available to Intercontinental turkish crystal business class passengers.

This addition not only enriches the airline’s acclaimed in-flight dining experience but also allows Turkish Airlines to share an essential part of Turkish culture and history with its guests.

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The debut of “The Oldest Bread” took place on September 22, 2024, during flight TK3 from Istanbul to New York. To celebrate this launch, turkish airlines orlando premiered a specially produced film that was shot in the Göbeklitepe, Karahantepe, and Euphrates River regions, in collaboration with Türkiye’s Ministry of Culture and Tourism.

This initiative aims to honor Anatolia’s rich heritage and connect the past with modern innovations, reflecting the spirit of Turkish Airlines.

Served warm in a special bag along with butter and olive oil, this bread is a culinary tribute to the Taş Tepeler region, known as the cradle of civilization, where agriculture began approximately 12,000 years ago. This area marked a significant shift in human history, transitioning from a hunter-gatherer lifestyle to an agricultural society.

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The bread is freshly prepared by Turkish DO&CO, the airline’s Istanbul-based catering company, with guidance from award-winning culinary historians Ömür Akkor and Çetin Şenkul, ensuring authenticity and a taste steeped in history.

Turkish Airlines continues to maintain its reputation for having some of the world’s best inflight dining experiences. With 80% of ingredients sourced from local producers, the airline’s expert chefs create dishes daily using the freshest products. This latest addition of “The Oldest Bread” showcases the airline’s commitment to blending traditional Turkish flavors with modern culinary excellence, providing passengers with a truly unique and memorable in-flight experience.