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Akasa Air launches enhanced menu on-board Café Akasa

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As part of its ongoing effort to offer a unique, high-quality culinary experience in the sky, Akasa Air has announced an improved inflight food and beverage menu across its network. The airline’s in-flight dining service, Café Akasa, has extended its distinctive and varied menu offering with a wide range of meal options, including healthy meals, holiday classics, and gourmet and fusion meals while maintaining its original favorites.

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The new menu features over 60 meal options that have been specially selected by renowned chefs from all around India. In order to fulfill its pledge to delight passengers with new and inventive options, the airline has committed to understanding consumer input, preferences, and eating trends through menu updates.

Some of the most interesting additions include unique, industry-first options like Avocado & Tomato Croissant, Chicken Tikka Mint Mayo & Capsicum in Chutney pinwheel, Mushroom & Feta Quiche, Chicken Kakori Kebab Turnover, Oats & Berry Muffins and Orzo Duck Salad. Favourites being retained in the menu include Kathi Roll, Mediterranean Bagelwich and Mushroom & Brie Croissant among others.

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Two more Indian airlines companies will make major orders for Airbus and Boeing.(Opens in a new browser tab)

While traveling, a balanced, healthy lifestyle does not have to be sacrificed. With options for vegetarian, non-vegetarian, vegan, and healthy meals at Café Akasa, flyers can continue to adhere to their health routines. Additionally, each of these meals is made to the greatest standards of hygienic preparation and nutritional content. The new menu offers a variety of salads made with filling and robust ingredients, including Insta-worthy Salad, Basil Pesto Chicken Salad, Chick-a-licious Salad, and Quack Pack Salad.

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The new menu mixes traditional, foreign, and gourmet meal options in a way that is both classic and modern. The menu includes worldwide cuisines like Grilled Chicken Mustard Corn & Zucchini Wrap as well as Asian Vegetarian Bento Box, as well as Indian delicacies like Achari Paneer Wrap and Chicken Kakori Kebab Turnover.

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The menu features a wide variety of regional specialties, like Misal Pav, Biryani, and Idli Sambar, showcasing the diversity of Indian food. The Care-free-al Poi, a typical Goan chicken café with greens and coconut mayo in freshly baked poi bread, is another item on the menu.

Meal boxes are made without the use of bleach or other optical brightening agents (OBA). The onboard wooden cutlery is also biodegradable. Furthermore, when travelers pre-book their meals with Café Akasa before flying, they eliminate food waste because all perishable meals are accounted for.

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Airlines

Virgin Atlantic Introduces Sign Language Crew Booking for Inclusive Flights

Virgin Atlantic Introduces Sign Language Crew Booking for Inclusive Flights

Virgin Atlantic has set a new standard for inclusivity in air travel by becoming the first UK airline to offer British Sign Language (BSL)-trained crew members on its flights.

As part of its commitment to ensuring every customer has a positive and accessible travel experience, Virgin Atlantic teamed up with deaf Gladiators star Jodie Ounsley and deaf twin content creators Hermon and Heroda Berhane. Together, they helped the airline better understand the needs of its deaf and hard of hearing passengers.

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The airline tested its BSL services on a flight from London Heathrow to Washington, with the experience captured in a special film to mark International Week of Deaf People. The BSL-trained crew greeted passengers with Virgin Atlantic’s signature warm welcome, assisted with in-flight navigation, alerted passengers to important announcements, and provided accessible in-flight entertainment options.

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Virgin Atlantic’s efforts don’t stop there. The airline has committed to increasing subtitled in-flight entertainment options, enhancing clarity for special assistance services on its website, and introducing Sign Live—an on-demand BSL interpreter service for customer support teams. These new initiatives build on Virgin Atlantic’s ongoing work with Remark!, a leading deaf-led organization that provides BSL training for the airline’s crew.

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With a growing number of BSL-trained crew members available on all flights, Virgin Atlantic is taking significant steps to make air travel more inclusive. And also recently it has hire the virgin atlantic down syndrome girl for work. This initiative is part of a larger campaign to promote deaf awareness and improve the flying experience for all passengers with hearing loss. Passengers can now request a BSL-trained crew member when booking their flights through the airline’s website, ensuring they have the support they need throughout their journey.

Virgin Atlantic’s commitment to inclusivity extends beyond flights, with partnerships like the one with Channel 4, where BSL-trained crew members appeared in sign language interpreter segments. The airline also proudly supported the England Deaf Rugby team during their tour of South Africa.

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By prioritizing accessibility and inclusivity, Virgin Atlantic is leading the way for other airlines, ensuring that every passenger feels confident, supported, and welcomed when flying.

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